Green Street Deli

by Young Israel of Brookline
62 Green Street · Brookline, Massachusetts

NEXT EVENT
SUNDAY, June 23, 2019

Pre-order by NOON on THURSDAY, JUNE 20 and join us Sunday, June 23 between 4:30 and 6:30 PM to dine in. (Take out containers available.)

All food is prepared under the supervision of Rabbi David Hellman.

An assortment of beverages and potato chips will be available for purchase when you pick up.

Texas-style Brisket
12.00

Our spice-rubbed, modernist-smoked barbecue brisket. Approximately 1/2 lb. (Sauce available on the side.)

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Hickory-Smoked Half Chicken
9.00

Half a chicken, smoked over hickory, prepared with our sweet-and-savory spice rub.

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Burnt Ends
6.50

Kansas City-style burnt ends: point-cut smoked brisket cubes glazed with barbecue sauce until just crispy. Approximately 1/3 lb. Enjoy as a side or a light meal.

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Vegetarian Chili
4.00

Slow-simmered beans and vegetables with a kick. (Goes great with cornbread.)

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Cucumber Salad
2.50

Cool cucumbers, sweet onions, and tangy vinegar combine for a fresh contrast against smokey meats.

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Cornbread
2.00

A slice of moist, fresh-baked cornbread.

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Creamy Cole Slaw
1.50
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Slice of Pecan Pie
3.50

Ample slice of the southern classic.

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All-Beef Hot Dog
3.50

All-beef hot dog on New England-style bun.

Quantity:
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SAUCES

Pair your meal with any of our three barbecue sauces:

  • Ari's KANSAS CITY STYLE SAUCE

  • Jon's MEMPHIS STYLE SAUCE

  • or CAROLINA GOLD ... great on chicken!

Beverages

An assortment of beverages will be available for cash purchase when you pick up.

Note: Photos are representative.