Green Street Deli

by Young Israel of Brookline
62 Green Street · Brookline, Massachusetts

NEXT EVENT
SUNDAY, AUGUST 26, 2018

Pre-order by NOON on SUNDAY, AUGUST 19 and join us Sunday, August 26 between 5:00-8:00PM to dine in. (Take out containers available.)

All food is prepared under the supervision of Rabbi David Hellman.

An assortment of beverages will be available for purchase when you pick up.

Texas-style Brisket
11.00

Our spice-rubbed, modernist-smoked barbecue brisket. Approximately 1/2 lb. (Sauce available on the side.)

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Hickory-Smoked Half Chicken
9.00

Half a chicken, smoked over hickory, prepared with our sweet-and-savory spice rub.

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Burnt Ends
6.00

Kansas City-style burnt ends: point-cut smoked brisket cubes glazed with barbecue sauce until just crispy. Approximately 1/3 lb. Enjoy as a side or a light meal.

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Cucumber Salad
2.00

Cool cucumbers, sweet onions, and tangy vinegar combine for a fresh contrast against smokey meats.

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Cornbread
1.50

A slice of moist, fresh-baked cornbread.

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South Boston Baked Beans
3.00

Navy beans simmered with molasses and beef bacon… and spiked with Guinness.

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Creamy Cole Slaw
1.00
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Sweet Potato Pudding
3.00

Sweet potatoes blended with brown sugar, eggs, coconut milk, and a hint of Bourbon… topped with crunchy pecans.

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SAUCES

Pair your meal with any of our three barbecue sauces:

  • Ari's KANSAS-STYLE SAUCE
  • Jon's MEMPHIS-STYLE SAUCE
  • or CAROLINA GOLD ... great on chicken!

Beverages

An assortment of beverages will be available for cash purchase when you pick up.

Note: Photos are representative.